Walleye Cakes.
Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, walleye cakes. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Walleye Cakes is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They're nice and they look wonderful. Walleye Cakes is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have walleye cakes using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Walleye Cakes:
- {Take 3 of to 4oz de-boned walleye.
- {Prepare 1 of egg.
- {Take 1/4 cup of chopped bell pepper.
- {Take 1/8 cup of parmesan.
- {Prepare 1/8 cup of mozzarella.
- {Take 1/4 tsp of old bay season.
- {Take 1/2 tbsp of milk.
- {Prepare 1 of (if to wet & wont hold shape add whole wheat ritz.
Steps to make Walleye Cakes:
- Warm griddle to 250°F..
- Press into egg ring on griddle..
- Cook until golden brown..
- Turn once during cooking..
So that is going to wrap this up for this special food walleye cakes recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!