Grilled tilapia.
Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, grilled tilapia. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Grilled tilapia is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Grilled tilapia is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook grilled tilapia using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Grilled tilapia:
- {Take 4 of fresh tilapia,.
- {Get of scotch bonnet,.
- {Prepare of garlic,.
- {Make ready of Fish spice/seasoning, oil,orange wedges,.
- {Get of maggi,.
- {Prepare of onions,.
- {Make ready of salt.
- {Get of parsley,.
Steps to make Grilled tilapia:
- Start by washing the tilapia with some warm water and lemon juice. Make cuts on the fish.drain in a colander for abt 30mins. Grate the pepper,onion and garlic.mix them in a bowl. Add some lemon juice,about 2 tablespoons, veg oil 2 tablespoons, 2 stock cubes,teaspoon salt, 1 tablespoon fish spice, crushed parsley and mix well to combine. Use this mixture to marinade the fish.insert some orange wedges and keep for at least 30mins in the freezer. Preheat your oven.transfer the fish into a foil pape.
- Cover all the sides and place on a baking tray. Bake for 45mins or till it's done. Serve with onions sauce or sauce of choice..
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