Baked Rainbow Trout.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked rainbow trout. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Baked Rainbow Trout is one of the most popular of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Baked Rainbow Trout is something which I've loved my entire life.
To get started with this recipe, we must prepare a few components. You can have baked rainbow trout using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Rainbow Trout:
- {Prepare of whole rainbow trout per person.
- {Take of Sea salt.
- {Make ready of Coriander to taste, chopped.
- {Make ready of Olive oil.
- {Get of garlic cloves per fish, finely chopped.
Steps to make Baked Rainbow Trout:
- Heat the oven to 180c..
- Add the trout to an oven proof tray and drizzle with olive oil and a pinch of salt..
- Bake for 20-25 minutes or until done..
- When done sprinkle with coriander and garlic. Drizzle with some more olive oil and serve..
So that is going to wrap it up for this special food baked rainbow trout recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!