Fried fish with garlic flavour spinach. Chinese stir-fry spinach with garlic shows that spinach can hold its own against strong garlic. Enjoy it as a side for steak and more. For this recipe, you'll start with fresh spinach leaves.

Fried fish with garlic flavour spinach Water Spinach Stir-Fry Recipe (pad pak boong) ผัดผักบุ้ง - Hot Thai Kitchen! fish-free. Add more flavor: Try stir-frying a teaspoon of minced fresh ginger along with the garlic. You can also season the finished spinach with soy sauce or tamari, or make a quick sauce of equal parts rice wine, chicken broth, and soy sauce and add this after uncovering and before stir-frying the.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, fried fish with garlic flavour spinach. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Fried fish with garlic flavour spinach is one of the most well liked of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Fried fish with garlic flavour spinach is something that I've loved my entire life.

Chinese stir-fry spinach with garlic shows that spinach can hold its own against strong garlic. Enjoy it as a side for steak and more. For this recipe, you'll start with fresh spinach leaves.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fried fish with garlic flavour spinach using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried fish with garlic flavour spinach:

{Make ready of Hand full of spinach.
{Get of Boneless fish fillet.
{Get of Salt,pepper.
{Take of Few cloves of garlic.
{Take of Some dry spices.
{Prepare of Lemon juice.

Ina's trick to enliven garlic sauteed spinach's flavor? Peel off some of the papery skin from the garlic and then smash the head of garlic with the heel of your hand to loosen the cloves; if you only need a few cloves, leave the head intact and pull some off. Fish sauce and garlic turn this recipe simple ingredients into a delicious meal that's got more flavor in it than time it takes to make. Add rice to bowl, top with beef and spinach mixture, then fried garlic. (optional: add red pepper flakes).

Steps to make Fried fish with garlic flavour spinach:

Cut fish small/ big marinade with lemon juice,salt, pepper, turmeric.
Chop spinach and garlic.
Fry these fishes in shallow oil put aside..
Stir fry spinach in roasted garlic with salt and pepper add fried fishes mix or put the fishes on top of the spinach,great for outdoor dining.

Enjoy with someone else or save remaining serving for leftovers. Fish, spinach, and mushrooms baked in the oven until done and then drizzled with a simple Asian soy-sesame sauce. Fish: Dust both sides of the fish with turmeric and season with salt and pepper. To serve: Divide the vegetables between shallow. The next step for this Thai fried fish with garlic and turmeric recipe is to deep fry the fish.

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