Pan Fried Fish w Lemon Butter Sauce.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, pan fried fish w lemon butter sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pan Fried Fish w Lemon Butter Sauce is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Pan Fried Fish w Lemon Butter Sauce is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook pan fried fish w lemon butter sauce using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pan Fried Fish w Lemon Butter Sauce:
- {Make ready of fish fillets.
- {Make ready of Potato starch.
- {Get of Salt.
- {Get of Pepper.
- {Prepare of SAUCE:.
- {Get of butter.
- {Make ready of lemon juice.
Instructions to make Pan Fried Fish w Lemon Butter Sauce:
- Melt the butter in pan until it turns golden brown..
- Add the lemon juice. Put aside.
- Pat dry fish and sprinkle with salt and pepper at the two sides..
- Coat the fish with potato starch (shake off the excess starch)..
- Heat oil over high heat until faint smoke. Add the fish and pan fry until golden and crispy at the sides (about 3 minutes each side)..
- On the plate, drizzle the fish with lemon butter sauce. Ready to serve..
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