Recipe of Super Quick Homemade Beef Waterfall Thai Salad

Beef Waterfall Thai Salad.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, beef waterfall thai salad. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef Waterfall Thai Salad is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Beef Waterfall Thai Salad is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have beef waterfall thai salad using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Waterfall Thai Salad:

1. {Get 1 piece of rump steak.
2. {Prepare 1 tbsp of cooking oil.
3. {Make ready of For salad.
4. {Get 1 of baby gem Lettuce (finely chopped).
5. {Take 3-5 of - Shallots (finely slices).
6. {Prepare Half of Cucumber, cut in half, deseed and cut in small chunk.
7. {Get 1 of carrot, grated.
8. {Make ready 1 handful of beansprout.
9. {Prepare 1 handful of cooked rice noodles.
10. {Take 1 handful of Coriander.
11. {Prepare 3 of Spring onion, finely chopped.
12. {Prepare of Sauce.
13. {Prepare 2 cloves of garlic, finely chopped.
14. {Prepare 2 tsp of Chilli flakes or finely chopped red chillies.
15. {Prepare 1 of Lime.
16. {Prepare 1 tbsp of chilli jam (optional).
17. {Take 1-2 tbsp of - Fish sauce.
18. {Prepare 1-2 tbsp of - Palm sugar or brown sugar.
19. {Get 1 tsp of finely chopped coriander.
20. {Make ready 1-2 tsp of grounded toasted rice, optional (2 tbsp of jasmine rice toasted on the pan until golden brown then blend it in the herb grinder).

Instructions to make Beef Waterfall Thai Salad:

1. Put all ingredients of sauce into the bowl and mix well..
2. Put 2 tbsp of the sauce onto rump steak and marinate the steak for about 10-15 min.
3. Mix all the salad ingredients together and leave a little bit of coriander and spring onion for garnish.
4. On a medium heat pan or griddle pan, put some cooking oil in and pan fry rump steak 8-10 min on each side for medium rare or 15 min on each side for well done. Take it out and rest for 5 min. Slice to thin stripes.
5. Place salad into the serving bowl or plate, add 6-8 slices of beef per serving. Put 2-3 tbsp of sauce on top. Garnish with coriander and spring onion..

So that is going to wrap it up with this special food beef waterfall thai salad recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!