Recipe of Super Quick Homemade Yummy Onigiri Japanese Rice Balls 🍙

Yummy Onigiri Japanese Rice Balls 🍙.

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, yummy onigiri japanese rice balls 🍙. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Yummy Onigiri Japanese Rice Balls 🍙 is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are nice and they look fantastic. Yummy Onigiri Japanese Rice Balls 🍙 is something which I've loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook yummy onigiri japanese rice balls 🍙 using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Yummy Onigiri Japanese Rice Balls 🍙:

1. {Take of For rice part.
2. {Get 300 g of Japanese rice.
3. {Take of Water.
4. {Prepare of Some fine salt (use when you form the balls).
5. {Make ready of Some filling idea.
6. {Take 1 tin of reading made tuna.
7. {Take 1 piece of grill salmon, flake them up lightly.
8. {Take of Bonito flakes with soy sauce and mirin.
9. {Get of Topping.
10. {Take of Otomafurikake or seasoning seaweed flakes.
11. {Make ready of Mixed black and white toasted sesame seeds.
12. {Make ready of Mashed cooked green peas.
13. {Make ready of Side dishes.
14. {Take of Kimchi (see recipe).
15. {Make ready of Pickled vegetable (see recipe).

Steps to make Yummy Onigiri Japanese Rice Balls 🍙:

1. Cook your rice follow this instruction (see recipe).
2. Here are some Japanese pickled vegetables.
3. Put different toppings into each plate or tray.
4. Once cooked your rice, divided into 3 part. Part one mix with mashed green peas leave it in a mixing bowl ready to make rice balls..
5. For the 2/3 part of the white rice. Have a bowl of water nearby, dip both hands in water, sprinkle some fine salt (1/2 tsp) in on hand and rub both hand together..
   
   
6. Pick up about 2 tbsp of rice on one less dominant hand and use your dominant hand to help form the rice to triangle shape. Make a hole in the middle and put about 1 tsp of your preferred stuffing in..
   
   
   
7. Then form your rice ball again into triangle shape and dip the top part of your rice onto your seasoning sesame flakes topping..
   
   
8. Do the same as the 1/3 of the white rice and this time dip the side part with toasted sesame seeds..
9. Do the same with green pea rice balls. Serve with some pickled ginger or pickled vegetable..

So that is going to wrap this up for this exceptional food yummy onigiri japanese rice balls 🍙 recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!