Recipe of Homemade Grilled Fish with Awadhi Creamy Potato, Veggie Rosti & Greens

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Grilled Fish with Awadhi Creamy Potato, Veggie Rosti & Greens.

Grilled Fish with Awadhi Creamy Potato, Veggie Rosti & Greens

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, grilled fish with awadhi creamy potato, veggie rosti & greens. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we must prepare a few ingredients. You can have grilled fish with awadhi creamy potato, veggie rosti & greens using 46 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Fish with Awadhi Creamy Potato, Veggie Rosti & Greens:

  1. {Get of Grilled Fish.
  2. {Take 100 g of Fish.
  3. {Get to taste of Salt.
  4. {Prepare to taste of Black pepper.
  5. {Take 1 tsp of olive oil.
  6. {Prepare of Awadhi Creamy Potato.
  7. {Get 2-3 of Potato diced.
  8. {Take 2 tbsp of Oil.
  9. {Make ready 1 tsp of Cumin seeds.
  10. {Make ready 1 of Mace.
  11. {Take 1 inch of Cinnamon stick.
  12. {Get 2-3 of Green Cardamom.
  13. {Get 2-3 of Clove.
  14. {Take 1 of Bay leaf.
  15. {Make ready 1 tbsp of Butter.
  16. {Take As required of Milk.
  17. {Prepare 5-6 of Garlic.
  18. {Make ready To taste of Salt.
  19. {Make ready 1 inch of Ginger.
  20. {Take 2 of no Chopped Onion.
  21. {Take 10-12 of sauted Cashew nuts.
  22. {Prepare 1 tsp of Cumin powder.
  23. {Prepare To taste of Black pepper.
  24. {Take 2 tbsp of Cream.
  25. {Get of Veggie Rosti.
  26. {Make ready 1 of shredded carrot.
  27. {Prepare 1/2 cup of shredded Cabbage.
  28. {Take 1/2 of capsicum juliennes.
  29. {Prepare 1/2 of red bell pepper juliennes.
  30. {Prepare 2 of boiled mashed potato.
  31. {Get 1 tbsp of corn flour.
  32. {Make ready 1 of onion slice.
  33. {Make ready 2 tbsp of butter.
  34. {Take 2 tbsp of sunflower oil.
  35. {Make ready To taste of Black pepper.
  36. {Get To taste of Salt.
  37. {Take of Greens.
  38. {Take 1 cup of Arugula leaves.
  39. {Make ready 1 tbsp of caramelized onions.
  40. {Make ready 2-3 of cherry tomatoes.
  41. {Prepare 1 tbsp of Salad oil.
  42. {Take to taste of Salt.
  43. {Get To taste of Black pepper.
  44. {Make ready of Other ingredients.
  45. {Make ready As needed of Micro greens.
  46. {Get As needed of Olive oil.

Instructions to make Grilled Fish with Awadhi Creamy Potato, Veggie Rosti & Greens:

  1. Grilled Fish: Season the fish with salt and pepper, drizzle oil, coat it and grill from both sides..
  2. Awadhi Creamy Potato: Saute the Potato cubes till golden brown and keep aside..
  3. Heat oil in a kadhai, add cumin seeds, cinnamon, cardamom, mace, clove and saute for 30 seconds..
  4. Add onion, ginger, garlic and saute for around 10 minutes..
  5. Make a smooth paste of cooked onion mixture and sauted cashew nuts..
  6. Heat butter in a kadhai, add the blended paste and cook in low medium flame for 10-12 minutes. Add milk in between to set the consistency of gravy..
  7. Put the sauted potato dice and season the gravy and add other powder spices. Cook for 4-5 minutes and finish with cream..
  8. Rosti: Take all the ingredients (except butter) of Rosti in a bowl, give it a well mix. Make small patties and shallow fry in tawa using butter till brown crispy texture..
  9. Greens: Take a bowl put arugula, seasoning, cherry tomatoes, caramelized onions and salad oil, give a nice mix with light hands..
  10. Assemble: Place Rosti in the center of plate, put greens on top followed by Grilled fish. Pour the Awadhi Creamy Potato around the Rosti and drizzle olive oil on the sides of creamy sauce. Garnish with micro greens..

So that's going to wrap this up for this exceptional food grilled fish with awadhi creamy potato, veggie rosti & greens recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!