Sig's Salmon and Prawn Pasties.
Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, sig's salmon and prawn pasties. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sig's Salmon and Prawn Pasties is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Sig's Salmon and Prawn Pasties is something that I've loved my whole life. They're nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have sig's salmon and prawn pasties using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sig's Salmon and Prawn Pasties:
- {Take 1 piece of cooked salmon.
- {Take 125 gr of cooked, large prawns.
- {Prepare 75 gr of uncooked bacon bits.
- {Take 2 teaspoons of mayonaise.
- {Prepare 1 sheet of best ready puff pastry.
- {Take 1 of egg.
- {Take 2 pinch of each of garlic salt and fresh ground peppet.
Instructions to make Sig's Salmon and Prawn Pasties:
- Preheat oven to 175C.
- Chop the prawns up a bit, flake the fish gently..
- Mix all the ingredients and seasonings, except the egg and the pastry.
- Lay out the pastry and cut to dessertplate size circles.
- Top the circles with the mix in middle, gently pull one half of pastry over the mix and create pasty, seal well.
- Whisk the egg, brush this over the pasty..
- Bake in oven until golden brown, remove..
- Either eat hot or cold, hope you enjoy.
So that's going to wrap this up for this special food sig's salmon and prawn pasties recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!