Grilled fish vegetable rice.
Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, grilled fish vegetable rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Grilled fish vegetable rice is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They are fine and they look wonderful. Grilled fish vegetable rice is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have grilled fish vegetable rice using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Grilled fish vegetable rice:
- {Get of basmati rice.
- {Get of Cabbage shredded.
- {Make ready of Capsicum sliced.
- {Take of Carrots sliced.
- {Prepare of Soy sauce.
- {Make ready of Black pepper.
- {Get of Salt.
- {Get of Vegetable stock.
Instructions to make Grilled fish vegetable rice:
- Take fish add garlic ginger paste salt and red chilly powder marinate for one hour..
- Then grill it at 200degree celsius for 30mins..
- Take other pan add oil then add garlic cloves and saute. Then add shredded veggies stir fry it. Then add soy sauce black pepper m salt. Keep it aside..
- Then prepare rice take a pan add oil then add garlic cloves and saute. Then add three glass of vegetable stock and boil it. Then add litle salt and add rice to it allow it to cook. After cooking dish out in a plate add rice then add veggies on top of it then keep grill fish on it..
- Add crushed red chillies and coriander leaves on top of it..
So that's going to wrap this up for this special food grilled fish vegetable rice recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!