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Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, orange & salt crusted cod. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Orange & Salt Crusted Cod is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Orange & Salt Crusted Cod is something that I've loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook orange & salt crusted cod using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Orange & Salt Crusted Cod:

{Get 4 of cod fillets.
{Make ready 3 of oranges.
{Get 3 tbsp of olive oil.
{Get Handful of sea salt.
{Get Handful of fresh parsley.

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Steps to make Orange & Salt Crusted Cod:

Peel three oranges and chop peel to small pieces..
Put peel in the blender and hand squeeze the juice of one orange in there..
Add a handful of salt..
Pulse before adding a handful of chopped parsley..
Mix well..
Add the cod fillets to an oven proof dish..
Top with orange peel mixture..
Drissle with olive oil before putting into a preheated oven. 20 minutes on 180 degrees for a fan oven..
Take out the oven and serve..

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