Easy Tuna Mayo Puff.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, easy tuna mayo puff. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Tuna Mayo Puff is one of the most favored of current trending foods on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. Easy Tuna Mayo Puff is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have easy tuna mayo puff using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Tuna Mayo Puff:
- {Take 1 tin of Tuna in Oil.
- {Take 1/2 of Onion diced.
- {Make ready 2 tbs of Mayo.
- {Get of Salt & Pepper.
- {Make ready of Kawan Puff Pastries.
- {Make ready of Egg wash.
Instructions to make Easy Tuna Mayo Puff:
- Drain the oil from tuna. Add in mayo, diced onions and flavour with salt and pepper..
- I made these for a party, so decided to make them into cute finger foods. You can just use the sheet as it is. I cut mine into 2. Fill 1 tsp of the tuna mayo filling. Brush on some egg around the edges and push the edges together with a fork all around..
- Arrange in a tray and brush on more egg on top for that nice golden finish in the end. Bake for 40 min in a 180deg Cel oven..
So that is going to wrap this up with this exceptional food easy tuna mayo puff recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!