Tandoori grilled fish.
Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, tandoori grilled fish. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Tandoori grilled fish is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Tandoori grilled fish is something that I've loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook tandoori grilled fish using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tandoori grilled fish:
- {Take 300 grams of 1 whole fish.
- {Get 1 tsp of Tandoori masala.
- {Take 2 tbsp of curd.
- {Prepare 1 tsp of haldi (turmeric powder).
- {Prepare 1/2 tsp of Red chilli powder.
- {Take to taste of Salt.
- {Prepare 1 of Lemon.
- {Make ready 1/2 tsp of Kashmiri red chilli powder.
Steps to make Tandoori grilled fish:
- Clean the fish sprinkle some salt and pepper keep aside for 15 min.
- Nw for masala take a bowl add curd tandoori masala haldi red chilli powder kashmiri chilli powder lemon mix it properly and marinate fish in this masala properly for add 3 hours or overnight.
- In a grill pan add some oil and grilled the fish from both side and serve with salad and rotis.....
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