Steps to Make Quick Tempura Yellowfin Tuna

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Tempura Yellowfin Tuna.

Tempura Yellowfin Tuna

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, tempura yellowfin tuna. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tempura Yellowfin Tuna is one of the most well liked of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Tempura Yellowfin Tuna is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook tempura yellowfin tuna using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tempura Yellowfin Tuna:

  1. {Prepare 500 g of Yellowfin Tuna Fillets *cut into chunky bite-size pieces.
  2. {Prepare 1 of small piece Ginger *grated.
  3. {Make ready 1 clove of Garlic *grated.
  4. {Make ready 1 tablespoon of Sake (Rice Wine).
  5. {Prepare 1 tablespoon of Soy Sauce.
  6. {Make ready 2 tablespoons of Plain Flour.
  7. {Get of <Tempura Batter>.
  8. {Prepare 1 tablespoon of Potato Starch Flour.
  9. {Make ready 1/4 cup of Plain Flour.
  10. {Get 1/4 cup of Cold Water.
  11. {Prepare 1 tablespoon of Japanese Mayonnaise.

Instructions to make Tempura Yellowfin Tuna:

  1. Cut Tuna Fillets into chunky bite-size pieces. Combine Ginger, Garlic, Sake (Rice Wine) and Soy Sauce in a bowl, add Tuna, and marinate for about 20 minutes..
  2. Heat Oil to 170°C to 180°C..
  3. Place Cold Water and Japanese Mayonnaise in a bowl and mix well. Add Plain Flour and Potato Starch Flour, and mix lightly to make Tempura Batter..
  4. Drain the Tuna pieces and discard the marinade, sprinkle Plain Flour over, and coat Tuna pieces with flour..
  5. Dip a few Tuna pieces into Tempura Batter and fry until batter is light golden and crispy. Take them out and lay them on a rack to drain the oil. Repeat with remaining pieces..
  6. *Roasted Broccoli: Today I served ‘Tempura Yellowfin Tuna’ with Roasted Broccoli. Cut up 1 head Broccoli, drizzle 1 tablespoon Olive Oil, lightly season with Salt and Pepper, and toss to coat. Roast in the oven at 200℃, for 15 to 20 minutes..

So that is going to wrap this up with this exceptional food tempura yellowfin tuna recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!