Easiest Way to Make Ultimate Grilled tilapia fish

Grilled tilapia fish.

Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, grilled tilapia fish. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Grilled tilapia fish is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. They're fine and they look fantastic. Grilled tilapia fish is something that I've loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have grilled tilapia fish using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Grilled tilapia fish:

1. {Make ready of Tilapia fish washed and clean ed to remove moist.
2. {Take 1-2 of lemon.
3. {Make ready 2 tsp of white pepper.
4. {Make ready 2 tsp of black pepper.
5. {Prepare 2 tsp of anise seed.
6. {Take 2 tbsp of chicken bouillon powder.
7. {Make ready 1 tsp of paprika.
8. {Take 11/2 tsp of African nutmeg.
9. {Get 7-8 of garlic cloves.
10. {Prepare 1 inch of fresh ginger.
11. {Prepare 1/2 cup of vegetable oil.
12. {Get 1/2 of medium onion finely chopped.

Instructions to make Grilled tilapia fish:

1. Make three –four diagonal cuts in each side of the fish, all the way right through the bone. Season fish with salt, pepper, and squeeze some lemon over it. Set aside.
2. Using a coffee grinder – grind all the dry spices – Add to a bowl. Chop onion, garlic, ginger, bouillon cubes and place in a food processor or blender. Blend/ pulse adding oil as needed until the ingredients are finely pureed. Add to the bowl of dry spices. Add paprika and more oil if need be, Mix thoroughly until all the spices come together Pour the marinade over the fish, and gently flip them back and forth until coated inside and out. Let it marinate in the fridge for up to 24hours.
3. Preheat to high heat.  When you are ready to grill, Wipe down the grill basket with oil towel and then immediately lay the fish down in the fish casket. Let them grill for about 1-2 minutes on each side  Reduce to medium high, then cover the grill if you have a gas grill If you are using a small bbq grill, leave the fish on the open grill or hot charcoal. Baste with fish spice.
4. Let the fish cook for a total of 4-5 minutes on each side, you may have to add a minute on two depending on the thickness of your fish until cooked – when fish is white and the juices must run clear. Check for doneness by making sure the meat closest to the bone is fully cooked – slash with a knife to check. Serve with pepper sauce.(i will send recipe of my pepper sauce).
5. Taaaada!!!.

So that's going to wrap it up for this exceptional food grilled tilapia fish recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!