Simple Way to Prepare Award-winning Tilapia Tacos

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Tilapia Tacos.

Tilapia Tacos

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, tilapia tacos. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Tilapia Tacos is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. Tilapia Tacos is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook tilapia tacos using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tilapia Tacos:

  1. {Prepare 4 of Corn Tortillas.
  2. {Make ready 4 oz of 3-4 Tilapia Filets.
  3. {Prepare 1 tbsp of Coconut Oil.
  4. {Make ready 1 of Avocado.
  5. {Make ready 1/2 cup of Sliced Red Cabbage.
  6. {Prepare 1 of Lime.
  7. {Get 1 tsp of Garlic Powder.
  8. {Take 1 tsp of Onion Powder.
  9. {Take 1 tsp of Cumin.
  10. {Make ready 1 tsp of Cayenne.
  11. {Take 1 tsp of Paprika.
  12. {Get 1 tsp of Chili Powder.
  13. {Prepare 1/4 cup of Chopped Cilantro.

Steps to make Tilapia Tacos:

  1. Set oven to 375°F, wrap tortillas in foil and warm in oven while cooking tilapia..
  2. Heat coconut oil in medium pan over medium heat..
  3. Season tilapia filets evenly with all spices..
  4. Place filets in pan and cook 3-4 minutes each sides, or until cooked thoroughly..
  5. Once tilapia is fully cooked, assemble tacos. Place one tilapia filet in each corn tortilla with 1/4 sliced avocado, red cabbage, and garnish with cilantro and lime..

So that's going to wrap it up for this special food tilapia tacos recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!