Sriracha Linguine with Pan-fried Tilapia.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, sriracha linguine with pan-fried tilapia. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Sriracha Linguine with Pan-fried Tilapia is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Sriracha Linguine with Pan-fried Tilapia is something that I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook sriracha linguine with pan-fried tilapia using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sriracha Linguine with Pan-fried Tilapia:
- {Get 1 of tilapia filet.
- {Take of cilantro.
- {Get 1 of carrot , julienned.
- {Make ready of green beans , trimmed and halved.
- {Prepare 2 Cloves of garlic , minced.
- {Take of soy sauce.
- {Get of liquid smoke.
- {Make ready of butter.
- {Take 2 of sriracha linguine servings.
Instructions to make Sriracha Linguine with Pan-fried Tilapia:
- Add 1 cup water to a sauté pan and bring to boil. Add green beans and cover until semi tender and water has evaporated..
- Add 1 tsp butter and stir in carrots. Sauté until the green beans are tender and have nice color. At the end add garlic and sauté for 2 minutes. Add butter, soy sauce, and a few dashes of liquid smoke to create a rich sauce to your liking..
- While the green beans are cooking, start boiling water for your pasta and preheat a skillet. Slice tilapia into bite sized pieces and season with salt and pepper. When skillet is heated to medium high heat, sauté fish pieces until cooked 80% through. Remove from heat and set fish aside..
- To serve, toss the cooked pasta into the pan with the veggies and sauce. Add a bit of the pasta water if you need more liquid..
- Add the fish pieces and a bit of chopped cilantro. Gently toss once more being careful to not ruin the fish. If it doesn't taste rich enough, add a bit more butter. Serve..
So that is going to wrap it up with this exceptional food sriracha linguine with pan-fried tilapia recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!