Step-by-Step Guide to Prepare Speedy British Style Tilapia

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British Style Tilapia.

British Style Tilapia

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, british style tilapia. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

British Style Tilapia is one of the most popular of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. British Style Tilapia is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook british style tilapia using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make British Style Tilapia:

  1. {Take 8 of tilapia filets.
  2. {Make ready 1 of bottle H1 sauce.
  3. {Take 1 cup of orange juice.
  4. {Make ready 1 large of orange; zested.
  5. {Prepare 2 tsp of poppy seeds.
  6. {Take 2 tsp of onion powder.
  7. {Get 2 tsp of garlic powder.
  8. {Take 2 tsp of cayenne pepper.
  9. {Take 2 tsp of ground white pepper.
  10. {Make ready 1 of salt.
  11. {Take 1 of EVOO; as needed.

Steps to make British Style Tilapia:

  1. Marinate fish in orange juice for 24 hours..
  2. Pat dry. Drizzle enough oil to cover. Season with dried spices..
  3. Spray a baking sheet with non-stick cooking spray. Lay fish down and pour H1 sauce over filets..
  4. Bake at 400° for approximately ten minutes or until thermometer reaches 145°..
  5. Garnish with orange zest. Serve with an orange wedge..
  6. Variations; Fruit preserves for marinating, caramelized onions or shallots, celery seed, habanero, roasted bell pepper puree, vinegar, light beer, wine, parsley, mustard.

So that is going to wrap this up for this exceptional food british style tilapia recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!