Charcoal grilled tilapia fish.
Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, charcoal grilled tilapia fish. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Charcoal grilled tilapia fish is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Charcoal grilled tilapia fish is something which I have loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook charcoal grilled tilapia fish using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Charcoal grilled tilapia fish:
- {Make ready 6 of tilapia fish.
- {Take of Spicy yaji.
- {Get of Oil for basting.
- {Make ready cube of Seasoning.
- {Get of Dried rosemary.
- {Prepare 1 pinch of salt.
- {Make ready of Lime.
Steps to make Charcoal grilled tilapia fish:
- Gut, clean and remove scale from fish. Wash thoroughly and make diagonal cuts on the fish. Marinade with ingredients.
- When serve Allow fish to marinade while u set up barbecue stand and get the coal ready and lighted. Arrange your fish on the grill. Baste with oil..
- Allow to grill thoroughly on one side then turn over the other side and grill..
- When well grilled, serve garnished with lime wedges and some edible greens eg parsley.
So that is going to wrap this up with this exceptional food charcoal grilled tilapia fish recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!