Deep Fried Ginger Fish Ball.
Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, deep fried ginger fish ball. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Deep Fried Ginger Fish Ball is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Deep Fried Ginger Fish Ball is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook deep fried ginger fish ball using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Deep Fried Ginger Fish Ball:
- {Take 500 grams of fish fillets(use any fish, I've used tilapia fish).
- {Take 1 tablespoon of chopped onion(fried).
- {Make ready 1 teaspoon of chopped green chilli.
- {Get 2 tbsp of oil.
- {Prepare 1 teaspoon of chopped coriander.
- {Get 1/2 tsp of red chilli powder.
- {Make ready 1 teaspoon of cornflour.
- {Prepare 1 teaspoon of grated ginger.
- {Get To taste of Salt.
- {Make ready 1/2 tsp of garlic machined.
- {Prepare 1/2 tsp of ginger machined.
- {Take 1 tablespoon of tomato sauce.
Instructions to make Deep Fried Ginger Fish Ball:
- First wash the fish fillets. In a pan boil the fish fillets with garlic paste,ginger paste and salt for 10 minutes...
- Then remove bones from fish fillets...
- Take a bowl,mix fish fillets,fried onion,chopped green chillies,chopped coriander,salt,red chilli powder and cornflour..At last mix grated ginger with it...
- Then make round balls of this mixture...
- Take a deep fry pan, heat oil in it then Fry the balls in medium heat until deep brown...
- Very healthy and tasty deep fried ginger fish balls are ready to serve..Serve it hot with tomato sauce...
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