Fish Tacos.
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, fish tacos. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Fish Tacos is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Fish Tacos is something which I've loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook fish tacos using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fish Tacos:
- {Prepare of Taco shells.
- {Get 1 cup of cornflour.
- {Make ready 1 cup of cake flour.
- {Take 1 tsp of baking powder.
- {Prepare 1 and half cup of water.
- {Make ready of Taco filling.
- {Make ready Half of full of greens.
- {Take of Pineapple Salsa.
- {Get of Fish (Tilapia).
- {Take 50 g of rosemary.
- {Prepare 2 tsp of salt.
- {Prepare 1 tsp of chillie flakes.
Instructions to make Fish Tacos:
- In an empty container add 1 cup cornflour, 1 cup cake flour, 1 tsp of Baking powder and 425ml of water then mix and leave to rest for 10 minutes.
- On a floured surface.. roll out the shells using a rolling pin or anything.
- For the fish, pan fry on a non-stick pan for 10 minutes each side seasoned with salt, chillies flakes, rosemary.
- Assemble tacos with the desired filling - I used pineapple salsa, and greens (lettuce).
So that is going to wrap this up for this exceptional food fish tacos recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!