How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik".
Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, how to make crispy fried fish with tamarind sauce recipe • thai style "pla rad prik". One of my favorites. This time, I will make it a bit unique. This will be really delicious.
How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik" is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. They're fine and they look wonderful. How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik" is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook how to make crispy fried fish with tamarind sauce recipe • thai style "pla rad prik" using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik":
- {Take 1 of whole Tilapia fish.
- {Take 60 g. of Tamarind.
- {Prepare 1/2 cup of boiling water.
- {Take 50 g. of Palm sugar.
- {Take 80 g. of Sugar.
- {Prepare 10 pcs. of Chili.
- {Take 1 of whole bulb garlic.
- {Make ready 3 pcs. of Coriander root.
- {Prepare 2 tbsp. of Vegetable oil.
- {Prepare 3 tbsp. of Fish sauce.
- {Get 1/4 tsp. of Salt.
- {Prepare 5 g. of Coriander leaves.
- {Take 1 pc. of Thinly slice long red chili.
- {Prepare 1/2 tsp. of Salt.
Instructions to make How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik":
- Pour boiling water to tamarind squeeze and strain • blend garlic + chili + coriander root •.
- Clean fish and dry fish with paper towel to prepare for fry • score fish both side • sprinkle salt on fish • fried fish with medium high heat approximately 5-6 mins each side.
- Fry garlic + chili + coriander root until get aroma • add tamarind juice + palm sugar + sugar + fish sauce + salt boil and reduce • serve sauce on fish and garnish with coriander leaves and thinly slice of red chili • Done..!! 😋😋.
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