White Hokkien Mee with River Prawn Top SichuanPepper.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, white hokkien mee with river prawn top sichuanpepper. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
White Hokkien Mee with River Prawn Top SichuanPepper is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. They are fine and they look fantastic. White Hokkien Mee with River Prawn Top SichuanPepper is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have white hokkien mee with river prawn top sichuanpepper using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make White Hokkien Mee with River Prawn Top SichuanPepper:
- {Get 1 of River Prawn.
- {Get 2 tbsp of fine dice garlic and shallot /1 small red Chili pepper.
- {Make ready 4 tbsp of oil.
- {Take 2 bottle of Essence Of Chicken.
- {Prepare 1 cup of water with 1 tsp Anchovies granules).
- {Get 3 bowl of yellow noodle.
- {Get 3 bowl of Choy sum.
- {Get 3 tbsp of fish sauce.
- {Make ready 1 tsp of white pepper.
- {Make ready of sichuan peppercorns.
- {Make ready 1 tbsp of Sichuan peppercorns.
- {Make ready Dash of salt.
Steps to make White Hokkien Mee with River Prawn Top SichuanPepper:
- Trim and clean then cut the river prawn, With oil sauté the River Prawn first then add dice garlic and shallot till it’s fragrant but not burn then set aside the cooked river prawn and the garlic. I.
- Add in the essence of chicken and stock then bring it to a boil, Add in the yellow noodle and Choy sum and season with fish sauce and white pepper powder then boil for 2 minutes then off heat..
- Dry fry the Sichuan peppercorn for half a minute till it’s fragrant but not burn then grind it to powder and season with salt (FOR GARNISH LATER)..
- Serve the yellow noodle top with river prawn and sprinkle the finely grinded salt and Sichuan peppercorns..
- White Hokkien Mee With Garlic River Prawn Top Salt And Sichuan Peppercorns...
So that is going to wrap this up with this exceptional food white hokkien mee with river prawn top sichuanpepper recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!