Baked Whole Mangrove Jack Fish.
Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to prepare a special dish, baked whole mangrove jack fish. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Baked Whole Mangrove Jack Fish is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. They're fine and they look fantastic. Baked Whole Mangrove Jack Fish is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook baked whole mangrove jack fish using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Whole Mangrove Jack Fish:
- {Prepare 1 of whole mangrove jack fish, about 54cm long, 3 kg.
- {Make ready of Olive oil (about 3 tablespoon).
- {Make ready 1 of Lemon.
- {Prepare of Enough white wine.
- {Make ready of Enough Salt and freshly ground black pepper.
- {Make ready 6-7 of green gum leaves (to make smoked).
Instructions to make Baked Whole Mangrove Jack Fish:
- Wash and scale the fish. Place the fish upright on a sheet of oiled foil, formed into a tray, with its body curved and it's fins used to prop it up..
- Brush it with oil and sprinkle with lemon juice all over it..
- Splash it with wine and season with salt and pepper. Cook it on the barbecue with the lid on, for about 40 - 50 minutes..
- Splash more wine over the fish occasionally. During the last 10 minute of cooking time, add green gum leaves to the coals on each side to add smoke flavour..
- Serve the fish hot or cold, with any dish you like, I serve mine with rice and Indonesiaan fresh salad (urap) and chillie sambal and rice..
So that's going to wrap it up for this exceptional food baked whole mangrove jack fish recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!