Step-by-Step Guide to Make Any-night-of-the-week Pritong Galungong

Delicious, fresh and tasty.

Pritong Galungong.

Pritong Galungong

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, pritong galungong. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pritong Galungong is one of the most favored of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Pritong Galungong is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pritong galungong using 3 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Pritong Galungong:

  1. {Take of Galunggong fish.
  2. {Prepare of Salt.
  3. {Make ready of Cooking oil.

Instructions to make Pritong Galungong:

  1. Wash the fish prooerly clean all the inwards and the scales.Pat it dry and slice a slit on the surface its easier to fry.Rub with just a little salt.Heat pan then add in oil then gry fish.

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