Grill Katla Fish.
Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, grill katla fish. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Grill Katla Fish is one of the most favored of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Grill Katla Fish is something which I have loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook grill katla fish using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Grill Katla Fish:
- {Get 250 gm of Katla Fish.
- {Get 1/2 tsp of haldi(Turmeric) powder.
- {Take 1 tsp of red chilli powder.
- {Make ready 1 tsp of ginge garlic and green chilli paste.
- {Prepare 2 tbsp of lime juice.
- {Take 1 tbsp of coriander cumin powder.
- {Get to taste of Salt.
- {Prepare as needed of Oil for frying.
- {Make ready of For garnishing.
- {Take 1/2 tsp of chilli flakes.
- {Take 4 tsp of chopped fresh coriander leaves.
- {Make ready 1 of onion cut into round shape.
Instructions to make Grill Katla Fish:
- Wash fish with haldi powder and salt for 2 to 3 times. Marinate the fish with haldi powder, red chilli powder, coriander, cumin and black pepper powder and salt..
- Ginger, garlic and green chilli paste, and 1 tbsp lime juice. Keep aside.For 1/2 an hrs..
- Mix.....well. Heat grill pan. Apply oil in grill pan. Fry the fish till it is golden brown in color both the sides..
- Garnish with coriander leaves amd sprinkle chilli flakes. Serve With Kasundi.
So that is going to wrap it up for this exceptional food grill katla fish recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!