Recipe of Homemade Creamy smoked fish spaghetti

Creamy smoked fish spaghetti.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, creamy smoked fish spaghetti. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Creamy smoked fish spaghetti is one of the most well liked of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Creamy smoked fish spaghetti is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook creamy smoked fish spaghetti using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Creamy smoked fish spaghetti:

1. {Get 2 tbs of oil or butter.
2. {Make ready 2 tbs of flour.
3. {Make ready 200 ml of milk.
4. {Take of Cheese - I used Stilton (use whatever you prefer).
5. {Get of Blanched broccoli florets.
6. {Prepare of Carrot ribbons (used a peeler to make ribbons).
7. {Take of Garlic.
8. {Get of Cherry tomatoes, halved.
9. {Make ready of Poached smoked haddock, flaked.
10. {Prepare of Smoked haddock trimmings.
11. {Take of Green chilli (optional).
12. {Prepare of Plenty of black pepper.
13. {Take of Dried herbs.
14. {Make ready of Salt to taste.
15. {Prepare 1 TSP of Mustard sauce.
16. {Take of Spaghetti or pasta cooked to your liking.
17. {Prepare 1 of egg.

Instructions to make Creamy smoked fish spaghetti:

1. Begin by making a roux: fry garlic in oil. Then add flour to oil for few minutes. Stir thoroughly till cooked a little. Add milk gradually stirring each time. Continue till milk is used and creamy sauce is achieved..
2. Add all the other ingredients as listed above. Adjust quantities to your liking, tasting as you go and simmering till you are happy..
3. Dump in your cooked pasta and stir through on low heat till well combined. Should be creamy but saucey..
4. Add in the raw egg. Stir through rather vigorously to combine. You can either serve immediately, or allow it to sit for a few minutes to allow pasta to absorb extra sauce and become stickier (I rather like it this way myself!).
5. Serve up with plenty more black pepper, pamersan cheese and chilli sauce, if that's your liking..
6. I had the keeps again the next day with an extra dousing of chilli sauce..
7. Very moreish! 👌🏼.

So that is going to wrap it up for this exceptional food creamy smoked fish spaghetti recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!