Steps to Make Quick Chicken & Jasmine Rice

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Chicken & Jasmine Rice.

Chicken & Jasmine Rice

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, chicken & jasmine rice. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken & Jasmine Rice is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. Chicken & Jasmine Rice is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have chicken & jasmine rice using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken & Jasmine Rice:

  1. {Get 2 cups of (*180ml cup) Jasmine Rice.
  2. {Get 1 of small piece Ginger *sliced into fine strips.
  3. {Prepare 1 teaspoon of Asian Chicken Bouillon Powder.
  4. {Make ready 4 of Chicken Thigh Fillets *about 600g.
  5. {Make ready of Salt & Pepper.
  6. {Get 1 of Spring Onion *use green parts.
  7. {Make ready of Sauce.
  8. {Make ready 2 tablespoons of Lime OR Lemon Juice.
  9. {Make ready 2 tablespoons of Fish Sauce.
  10. {Make ready 1 tablespoon of Brown Sugar.
  11. {Make ready 1-2 teaspoons of Chilli Garlic Sauce *Or Fresh Garlic & Chilli as required.
  12. {Get 1 teaspoon of grated Ginger.
  13. {Get 1 of Spring Onion *use lighter colour parts, finely chopped.
  14. {Take of *Note: You may wish to add Coriander to the sauce.

Steps to make Chicken & Jasmine Rice:

  1. Season Chicken Thigh Fillets with Salt & Pepper..
  2. Wash Rice by stirring it thoroughly in water with your hand and drain the water. Place it into the rice cooker’s inner pot and add Water up to the 2-cups-marking. Sprinkle with Ginger and Chicken Bouillon Powder..
  3. Place the green parts of Spring Onion on the Rice, and place Chicken Fillets on top. Press ‘COOK’ button to start cooking..
  4. To make the sauce, combine all the Sauce ingredients..
  5. When the rice is cooked, remove the Chicken and Spring Onion, and loosen the rice gently. Discard the Spring Onion..
  6. Slice the Chicken Fillets, so that it would be easier to eat with chopsticks, place the Chicken next to the rice, and pour some sauce over. Served with Salad..
  7. *Note: This recipe works with other type of Rice and you can serve with your favourite sauce..

So that is going to wrap it up with this special food chicken & jasmine rice recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!