Recipe of Award-winning Fish Pie

Fish Pie.

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, fish pie. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Fish Pie is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Fish Pie is something which I've loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have fish pie using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Fish Pie:

1. {Make ready 500 ml of whole milk.
2. {Prepare 1 of onion chopped in half.
3. {Make ready 1 of bay leaf.
4. {Prepare 50 grams of butter.
5. {Get 50 grams of plain flour.
6. {Take 5 of mushrooms.
7. {Take 2 (400 gram) of packs frozen pie mix defrosted.
8. {Prepare 2 tsp of baby capers (optional).
9. {Prepare 2 blocks of frozen spinach or a handful of fresh, or peas.
10. {Prepare 1 of egg whisked.
11. {Get 1 packet of puff pastry.
12. {Take of Salt and pepper.
13. {Prepare of Optional.
14. {Get 1 pinch of saffron.
15. {Take 1 tsp of sweet smoked paprika.

Steps to make Fish Pie:

1. Pre heat your oven to 180 degrees. Pour the milk, onion and bay leaf in a pan. Bring it to the boil, once it’s boiled turn off the heat and let the flavours infuse!.
2. While the milk infuses, prepare the rest of the ingredients. Chop the mushrooms finely. Get a good sized pie dish! Place in the mushrooms and capers give it a stir then Pour in the defrosted pie mix..
3. Place the butter into another frying pan, melt the butter. Then add the flour stirring well to make a smooth paste. If it has lumps in it just keep stirring so they disappear..
4. Take the onion out of the milk mixture. Next slowly pour in the milk into the flour and butter paste. Stir in whilst on a low heat. Slowly adding more and more until it’s smooth..
5. Keep adding more and more..
6. Stir well this gets rid of the lumps..
   
7. Bring up the heat stirring well so it thickens to make a nice thick white sauce add salt and pepper and then the spinach or peas..
8. Once all mixed well! Pour the mixture on to the the fish mixture. Add spices (optional) and a good pinch of salt and pepper too!.
9. Break an egg into a bowl, whisk well and brush it around the edge of a pie dish..
10. Roll out the pastry, cut out the shape required for the pie lid! Crimp the edges and brush over with the rest of the beaten egg! Place in the oven for approximately 30 minutes or until it’s all fluffed up and golden!.

So that's going to wrap this up for this exceptional food fish pie recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!