Baja Style Fish Tacos with Cilantro Dressing.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, baja style fish tacos with cilantro dressing. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Baja Style Fish Tacos with Cilantro Dressing is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Baja Style Fish Tacos with Cilantro Dressing is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have baja style fish tacos with cilantro dressing using 22 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baja Style Fish Tacos with Cilantro Dressing:
- {Get 2 lb of halibut fillets.
- {Take 1 of yellow corn tortillas.
- {Prepare 1/2 of sliced purple onion.
- {Prepare 1/2 bunch of cilantro.
- {Prepare 2 cup of cooking oil.
- {Take 2 cup of shredded cabbage.
- {Get of beer batter.
- {Get 1 cup of flour.
- {Take 1 cup of beer.
- {Get 1 tsp of salt.
- {Make ready 1/2 tsp of pepper.
- {Get 1/2 tsp of ancho chili powder.
- {Take 1/2 tsp of season salt.
- {Get of cilantro dressing.
- {Take 2/3 cup of sour cream.
- {Get 1 bunch of cilantro.
- {Make ready 2 tbsp of mayonnaise.
- {Make ready 3 of green onion stalks.
- {Prepare 1/4 of onion.
- {Make ready 1/2 of jalapeno.
- {Make ready 1 tsp of salt.
- {Get 1 tsp of garlic salt.
Steps to make Baja Style Fish Tacos with Cilantro Dressing:
- start by making beer batter. mix all ingredients together let rest 15 minutes.
- salt & pepper both sides of fish. Heat oil in a pan till hot. dip fish fillet into batter coating well shake off excess deep fry till crispy & golden drain on paper towel. About 6minutes a side.
- cilantro dressing: add all ingredients in blender taste for seasoning set aside..
- slice your purple onion and rough chop cilantro, and shredd cabbage for topping.
- heat tortillas on a warm skillet and keep flipping till warmed. now you can assemble your fish tacos.Enjoy.
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