Mexi-Cali grilled fish tacos. Mexicali Taco & Co. is about good food. We are simple, well-made items that represent the northern Baja region of Mexicali, Mexico. Adobado-grilled succulent extra-large shrimp on a cheesy corn tortilla garnished with fresh cilantro.
Now that we live in Colorado I have to make all our favorite seafood and Mexican dishes to our liking! Fish tacos may be the best recipe ever to come from Mexico and this method produces superb results. The fish taco is to Baja as the cheese steak is to Philly or the deep dish pizza to Chicago, and they are sold by street vendors and taquerias everywhere.
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, mexi-cali grilled fish tacos. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Mexi-Cali grilled fish tacos is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. Mexi-Cali grilled fish tacos is something which I have loved my whole life. They're fine and they look fantastic.
Mexicali Taco & Co. is about good food. We are simple, well-made items that represent the northern Baja region of Mexicali, Mexico. Adobado-grilled succulent extra-large shrimp on a cheesy corn tortilla garnished with fresh cilantro.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mexi-cali grilled fish tacos using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mexi-Cali grilled fish tacos:
- {Take 1 bag of McCormick grillmates Mexican fiesta seasoning/marinade.
- {Take 2 of filets of cod, mahi mahi, or tilapia.
- {Take 1 of lime.
- {Make ready 1 of avocado.
- {Take of Cabbage shredded.
- {Make ready 1 of carrot shredded.
- {Get 1 of Red onion diced.
- {Prepare 1 bunch of Cilantro.
- {Make ready dash of Mrs dash marinade or any light dressing.
- {Get of Corn tortillas.
- {Get of Sour cream.
- {Take of Hot sauce.
- {Make ready of Shredded cheddar cheese.
- {Get of Cotija cheese crumbled.
Healthy Cod Fish Tacos Pico De Gallo-Mexican Food Recipes. Chipotle Grilled Fish Tacos with Tequila-Lime Slaw and Avocado Crema. These grilled fish tacos are coated with a chile rub for a punch of flavor. Instead of placing the fish directly on the grill, use a grill basket, which will make it easier to flip the fish.
Steps to make Mexi-Cali grilled fish tacos:
- Put fish in a bag with half of squeezed lime and half bag of McCormick seasoning marinade for at least 1 hour.
- While fish is marinating prepare cabbage, onion, and carrot. Combine together with cilantro and squeeze other half of lime over the mix with a dash of the dressing and a pinch of salt. I used Mrs dash but any light dressing on hand will work..
- Take fish out of bag and top with the rest of the dry seasoning and grill until begins to flake about 5-7 mins per side. When fish is off the grill cut into bite size pieces..
- To prepare tortillas place in a skillet and top with cheddar cheese. Once the cheese starts melting flip the tortilla to crisp the cheese. The tortilla will bubble up in the middle when it is ready, be careful not to burn..
- To serve fill tortilla with fish, sour cream, hot sauce, shredded cabbage mixture, sliced avocado, and crumbled cotija cheese..
Easy Fish Tacos with Homemade Fish Taco Sauce! - Spend With Pennies. Quick and Easy Fish Tacos make the perfect weeknight meal! Gourmet Mexican and California entrees and side dishes. Our Fish Tacos are sure to be your summer time guilty pleasure!. Gourmet Mexican and California entrees and side dishes prepared daily with only the freshest. tierra mexi-cali grill.
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