Fish Tacos.
Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, fish tacos. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fish Tacos is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look fantastic. Fish Tacos is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have fish tacos using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fish Tacos:
- {Get of Taco shells.
- {Take 1 cup of cornflour.
- {Make ready 1 cup of cake flour.
- {Get 1 tsp of baking powder.
- {Get 1 and half cup of water.
- {Make ready of Taco filling.
- {Make ready Half of full of greens.
- {Get of Pineapple Salsa.
- {Get of Fish (Tilapia).
- {Take 50 g of rosemary.
- {Get 2 tsp of salt.
- {Make ready 1 tsp of chillie flakes.
Steps to make Fish Tacos:
- In an empty container add 1 cup cornflour, 1 cup cake flour, 1 tsp of Baking powder and 425ml of water then mix and leave to rest for 10 minutes.
- On a floured surface.. roll out the shells using a rolling pin or anything.
- For the fish, pan fry on a non-stick pan for 10 minutes each side seasoned with salt, chillies flakes, rosemary.
- Assemble tacos with the desired filling - I used pineapple salsa, and greens (lettuce).
So that's going to wrap this up with this special food fish tacos recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!