Step-by-Step Guide to Make Super Quick Homemade Tequila Lime Fish Tacos

Tequila Lime Fish Tacos.

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, tequila lime fish tacos. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Tequila Lime Fish Tacos is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Tequila Lime Fish Tacos is something that I've loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tequila lime fish tacos using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tequila Lime Fish Tacos:

1. {Prepare 1 of medium pot of plain yoghurt.
2. {Make ready 2 of jalopeno peppers.
3. {Get 3 tablespoons of mayonnaise.
4. {Make ready 1 tablespoon of capers.
5. {Make ready 3 of Limes.
6. {Make ready 1 teaspoon of cayenne pepper.
7. {Get 1 teaspoon of dried oregano.
8. {Take 2 teaspoons of cumin.
9. {Make ready 10 ml of tequila.
10. {Take 1 cup of plain flour.
11. {Get 3 of cod loins, or about 1lb of any chunky white fish.
12. {Get 1 of small red cabbage (grated).
13. {Get 1 handful of chopped coriander.
14. {Prepare 1/2 of sliced red onion.
15. {Get 2 tablespoons of Mexican style chilli and spice seasoning.
16. {Prepare 8 (8 inch) of soft flour or corn tortillas.
17. {Take 4 of small ripe tomatoes.
18. {Get 1 teaspoon of salt.
19. {Take 1 teaspoon of pepper.
20. {Get 1/2 cup of sunflower oil (for drying the fish).

Steps to make Tequila Lime Fish Tacos:

1. Marinade the fish: cut the fish into large bit size chunks and put in a deep bowl. Then in a jug add the tequila and the rest of the lime juice, together with the salt and pepper and the cumin..
2. Make the sauce: mix the yoghurt, mayo, finely chopped capers, oregano and cayenne pepper and mix well. Finally add 1/3 of the lime juice, or enough until it is slightly runny..
3. Grate the cabbage, slice the tomatoes, thinly slice the red onion and chop the coriander and jalopenoes. Put to one side..
4. Mix the flour and spices on a large plate, then take the fish and coat it. I find using two forks to toss the fish is easiest. Make sure the fish chunks are separate or they will stick together!.
5. Fry the fish until the coating is a nice golden brown..
6. Heat the tortillas in a frying pan - just a few seconds each side..
7. Assemble the tortillas: add the grated cabbage, then the fish, then the onion, jalopeno and tomato. Finally pour the sauce on and sprinkle the coriander on top..

So that's going to wrap this up for this exceptional food tequila lime fish tacos recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!