Amala and okro soup. How to make Amala with Okro Soup (Nigerian food Recipe). Russians Eat Nigerian Eba and Okro Soup For The First Time. Amala with okro soup - Yam flour- Okro - Crayfish - Fish - Pomo- Onions- Pepper- Locust beans - Palm oil- Seasoning.

Amala and okro soup Okro soup is a very popular and delicious stew that is loved by the majority of the people, in West Africa, especially if cooked well. This stew can be served with your choice of swallow like Eba, Fufu, Amala and the likes but for me, I just like to eat as is - yes I mean I just use a spoon to dig and eat. Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables.

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, amala and okro soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

How to make Amala with Okro Soup (Nigerian food Recipe). Russians Eat Nigerian Eba and Okro Soup For The First Time. Amala with okro soup - Yam flour- Okro - Crayfish - Fish - Pomo- Onions- Pepper- Locust beans - Palm oil- Seasoning.

Amala and okro soup is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Amala and okro soup is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have amala and okro soup using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Amala and okro soup:

{Get of Amala powder.
{Get of Potash (liquid).
{Get of Hot water.
{Prepare of Okro soup.
{Take of Palm oil 2cooking spoon.
{Take of Red pepper,scotch bonnet, tomatoes and onions.
{Make ready of Fish.
{Get of Daddawa.
{Take of Dry ginger.
{Prepare 4 of cloves.
{Take of Nutmeg.
{Prepare of Okro grated.
{Take of Maggi,onga,larsor.
{Prepare of Salt.

Do you know how to prepare it so that the vegetables look yummy in the Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables. Okra or Okro soup is prepared using the edible green seed pods of the okra flowering plant as a primary ingredient. Okra has a slippery feel when rubbed with the fingers.

Instructions to make Amala and okro soup:

Place a pot of water as required on fire, allow to boil add little potassium and Amala powder in portion and mix it very well until well combined,cover and allow to steam for 3minute.
For the soup:place a pot on fire add Palm oil until it is melted add chopped onions and ground kayan Miya stir fry add water as it will require,and seasonings cover and allow to boil.
Grind ginger, nutmeg,cloves,daddawa altogether and put to the boil soup stock cover and allow to cook for 30 minutes.
Before then grate the okro and add to the stock,with the fried fish and salt and allow to cook for 10 minutes.

The edible green seed pods can also be used in stews and soups. Amala and ewedu have been a couple since time immemorial. Because we love you, we recommend ogbono soup for fufu, wheat, and semo. You can also try a mix of okro and ogbono soup. Something like this: A queen sitting pretty.

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