Steps to Make Homemade Fish Tofu Soup

Delicious, fresh and tasty.

Fish Tofu Soup.

Fish Tofu Soup

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, fish tofu soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fish Tofu Soup is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Fish Tofu Soup is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have fish tofu soup using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fish Tofu Soup:

  1. {Get of Any small kind of fish.
  2. {Make ready 6 of big slices of ginger.
  3. {Prepare of Bokchoy.
  4. {Prepare 1 pc of firm tofu, cut into 4 cubes.

Steps to make Fish Tofu Soup:

  1. Heat wok and add cooking oil. When it is hot fry the ginger and the fish. Fry both sides, then add 4 cups of water cover and boil for 10 mins. Then off the fire, and transfer the fish and the ginger inside the fish strainer then cover..
  2. Get a deep pot and put the strainer inside, then pour the soup in the wok goes to the pot. Add some more water until the half of pot..
  3. Boil for 20 mins. Then add bok choy and tofu. Then keep boiling for 30 mins. Season with a little salt..

So that's going to wrap it up for this special food fish tofu soup recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!