Egusi soup.
Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, egusi soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Egusi soup is one of the most well liked of current trending meals in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. Egusi soup is something which I've loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have egusi soup using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Egusi soup:
- {Get of Pounded egusi.
- {Get of Scotched bonnet.
- {Take of Kpomo,meat and fish.
- {Take of Palm oil.
- {Make ready of Spices.
Steps to make Egusi soup:
- Cook your kpomo and meat and set aside.
- Put a oil (palm oil) and put your grinded tomatoes and scotched bonnet.
- Let the water soak and then put your spices and add your kpomo,meat and fish.
- Add a little water and pour in your egusi cook for 3-5minutes then you put your vegetables and close the lid for 2 minutes and tanaaa your meal is ready.
- Serve with semovita,pounded yam or any type of swallow.
So that's going to wrap it up for this exceptional food egusi soup recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!