Step-by-Step Guide to Prepare Homemade Leftover Thai style chicken soup

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Leftover Thai style chicken soup.

Leftover Thai style chicken soup

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, leftover thai style chicken soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Leftover Thai style chicken soup is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Leftover Thai style chicken soup is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook leftover thai style chicken soup using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Leftover Thai style chicken soup:

  1. {Get 1 of leftover chicken broken into pieces with any remaining juices.
  2. {Prepare 1 of onion.
  3. {Get 2 tbsp of chopped ginger.
  4. {Get 1 tbsp of Thai Kra Chai use a little cumin if you can't get this.
  5. {Get 1 of habanero chilli.
  6. {Make ready 2 tbsp of chopped coriander.
  7. {Get 1 tbsp of fish sauce.
  8. {Get 1 tbsp of sesame oil.
  9. {Get dash of dark soy sauce.
  10. {Make ready 1 of lemon.
  11. {Make ready 50 g of basmati rice.
  12. {Make ready 150 g of mushrooms.
  13. {Make ready 1 tbsp of rice bran oil.
  14. {Prepare a few of kaffir lime leaves.
  15. {Make ready 10 of Sichuan peppers.
  16. {Take 3 cloves of garlic.
  17. {Prepare 1 glass of rice wine.

Steps to make Leftover Thai style chicken soup:

  1. Cover the chicken with water and simmer the chicken pieces on a very low heat for about an hour add the kaffir lime leaves half way through..
  2. Strain off the stock into another pan and separate the remaining meat from the bones. Add back to the soup..
  3. Chop the ginger kra chai onions chilli garlic.
  4. Sauté them in a little rice bran oil with a dash of sesame oil until they're a little browned. Add to the soup..
  5. Add all the other ingredients except half the coriander and half the lemon and the rice and simmer for 15 minutes..
  6. Add the rice, simmer until the rice is cooked 10-15 mins. Add the lemon serve and garnish with the remaining coriander and some fresh bread..

So that is going to wrap it up for this exceptional food leftover thai style chicken soup recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!