Easiest Way to Prepare Award-winning Thai-Spanish rice congee (Chorizo and prawns rice soup)

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Thai-Spanish rice congee (Chorizo and prawns rice soup). Congee or conjee (/ˈkɒndʒi/) is a type of rice porridge or gruel eaten in Asian countries. The word 'congee' itself is a derivation of the Tamil word கஞ்சி (IPA: /ˈkəɲdʑiː/) or kanji. Thai Breakfast Rice Soup Recipe "Kao Tom"

Thai-Spanish rice congee (Chorizo and prawns rice soup) Congee is Chinese rice porridge, which can be served plain, sweet, or savory. Here are three ways to cook this classic dish. Congee is essentially a rice porridge made by boiling rice in a great deal of water until it breaks down into a pudding-like consistency.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, thai-spanish rice congee (chorizo and prawns rice soup). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Congee or conjee (/ˈkɒndʒi/) is a type of rice porridge or gruel eaten in Asian countries. The word 'congee' itself is a derivation of the Tamil word கஞ்சி (IPA: /ˈkəɲdʑiː/) or kanji. Thai Breakfast Rice Soup Recipe "Kao Tom"

Thai-Spanish rice congee (Chorizo and prawns rice soup) is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Thai-Spanish rice congee (Chorizo and prawns rice soup) is something which I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook thai-spanish rice congee (chorizo and prawns rice soup) using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Thai-Spanish rice congee (Chorizo and prawns rice soup):

  1. {Get 1 cup of cooked jasmine rice (or any rice you prefer).
  2. {Prepare 2 cup of vegetable stock or water.
  3. {Get 2 tbsp of soy sauce.
  4. {Take 1 tbsp of fish sauce.
  5. {Make ready 1 pinch of ground Pepper.
  6. {Make ready 1-2 of Spring onions (finely slices).
  7. {Make ready A few of stalk coriander.
  8. {Make ready 1 of red chilli.
  9. {Prepare 1 cup of small diced chorizo.
  10. {Get 1 cup of prawns.
  11. {Make ready of Crispy garlic.
  12. {Prepare 3-4 cloves of garlic (crushed and finely chopped).
  13. {Make ready 3-4 tbsp of cooking oil.

This basic congee recipe is a great starter for making Chinese rice porridge. Congee is the ultimate comfort food in Asian cuisine. The word "congee" derives from Tamil, and different Asian cultures have their own version of this delectable, often savory, rice porridge. Congee is made by cooking rice in large amounts of water (or broth) until the rice grains become so saturated with liquid that they break down, forming a Just as this is normal whenever noodles are added to chicken soup, it is also normal in the case of congee.

Steps to make Thai-Spanish rice congee (Chorizo and prawns rice soup):

  1. Put stock or water in a saucepan, on medium heat..
  2. When the soup starting to boil add cooked rice and stir well..
  3. Add prawns in and seasoning with fish sauce and soysauce.
  4. While the rice is cooking, On small pan, medium heat, place chorizo into the pan and fry until you start to see chorizo’s oil coming out..
  5. Making crispy garlic. On a small pan add vegetable oil leave it for a couple min until it medium hot then add garlic in. Stir consistently until garlic starts to turn golden and crippling. Turn heat off straight away..
  6. Plating time, pour your rice congee into a small bowl. Add some fried chorizo and chorizo oil on top. Add crispy garlic. Garnish it with finely slice spring onions, coriander, chilli and ground pepper..

To store any leftover congee, transfer. One-pan rice dishes cooked in the oven are a boon for the busy cook. Add the rice and turn to coat in the oil then add the stock and tomatoes with their juice. This delicious Instant Pot Spanish rice dish is made with chorizo sausage and sautéed peppers and tomatoes that give this family-friendly meal a lot of fun flavours. It's gluten-free and super easy to make, making it a midweek dinner favorite.

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