Recipe of Super Quick Homemade Basic Clear Soup

Delicious, fresh and tasty.

Basic Clear Soup.

Basic Clear Soup

Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, basic clear soup. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Basic Clear Soup is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Basic Clear Soup is something that I've loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have basic clear soup using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Basic Clear Soup:

  1. {Get 4 cups of Dashi *find about ‘Dashi Stock’ at http://www.hirokoliston.com/dashi-stock/.
  2. {Take 1 teaspoon of Salt.
  3. {Prepare 1 tablespoons of Soy Sauce.
  4. {Get of <Add two or three of the following>.
  5. {Take of *Note: Large vegetables need to be cut into small pieces or slices.
  6. {Prepare 1/2-1 block of Tofu.
  7. {Make ready 1-2 of Egg.
  8. {Take 100-200 g of Chicken Balls.
  9. {Get 100 g of Fish.
  10. {Get of Clams.
  11. {Make ready 100-200 g of Prawn Balls.
  12. {Take of Mushrooms (Shiitake, Enoki, Shimeji, Maitake, Oyster Mushroom).
  13. {Make ready 5-6 of Snow Peas.
  14. {Take 1/4 bunch of Garlic Chives.
  15. {Prepare 1/4 bunch of Spinach.
  16. {Make ready 1/4-1/2 of Carrot.

Instructions to make Basic Clear Soup:

  1. Heat Dashi Stock (OR Water & Dashi Powder) in a large saucepan or a pot, add the ingredients and cook them in the stock until cooked. *Note: Use about 2 teaspoons Dashi Powder for 4 cups Water OR according to the instruction on the package..
  2. Note: You should season the soup before adding Tofu, Egg, already cooked Vegetables or anything that can be cooked quickly..
  3. Season the soup with Salt and Soy Sauce. Sprinkle with finely chopped Spring Onions and serve..
  4. *Yuzu Peel: A small piece of Yuzu Peel can be added instead of Spring Onion. As Clear Soup has a very delicate flavour, Yuzu Peel, that has a wonderful fragrance, makes the soup smell and taste nicer. Only if you are lucky to find Yuzu Fruit..
  5. *Mitsuba: Mitsuba, Japanese parsley, is also popularly used to add a fragrance to the Clear Soup. But I know Mitsuba is also very difficult to find..

So that is going to wrap it up for this special food basic clear soup recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!