π§π½βπ³π§πΌβπ³Thai Khao Tom Goong β’ Thai Rice Soup with Prawn |ThaiChef Food.
Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, π§π½βπ³π§πΌβπ³thai khao tom goong β’ thai rice soup with prawn |thaichef food. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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To begin with this recipe, we have to prepare a few components. You can cook π§π½βπ³π§πΌβπ³thai khao tom goong β’ thai rice soup with prawn |thaichef food using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make π§π½βπ³π§πΌβπ³Thai Khao Tom Goong β’ Thai Rice Soup with Prawn |ThaiChef Food:
- {Take 200 g. of Cooked rice.
- {Make ready 4 of cup. Water.
- {Prepare 1 tbsp. of Soy sauce.
- {Make ready 1/2 tbsp. of Fish sauce.
- {Prepare 1/4 tsp. of Ground White pepper.
- {Take 1/4 tsp. of Salt.
- {Make ready 10 pcs. of Prawn.
- {Get 30 g. of Chopped garlic.
- {Take 30 g. of Ginger.
- {Take 30 g. of Galangal.
- {Prepare 10 g. of Coriander leave.
- {Prepare 10 g. of Spring onion.
- {Get 100 g. of Vegetable oil.
Instructions to make π§π½βπ³π§πΌβπ³Thai Khao Tom Goong β’ Thai Rice Soup with Prawn |ThaiChef Food:
- Chopped Garlic and Galangal and fry on low heat until starting turn color then remove β’ add crispy garlic and galangal oil for stock β’ add water and coriander root and bring it too boil β’ blanch prawn and transfer to cold water to keep it firm..
- Use prawn shell for stock (if don't have no problem) β’ Do not boil prawn shell too long stock will turn black β’ add cooked rice and seasoning with Salt + soy sauce + fish sauce and rock sugar β’ add prawn at last one β’ Done !π.
- Before serve on top with coriander leaves and Spring onion + ginger + crispy garlic and galangal oil πππ.
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