Egusi soup.
Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, egusi soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Egusi soup is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. Egusi soup is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have egusi soup using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Egusi soup:
- {Prepare of Pepper +scotch bonnet +onion.
- {Make ready of Egusi + ugu.
- {Take of Cooked Meat and kpomo + cry fish.
- {Get of Ginger + garlic + Bay leaves + nutmeg.
- {Make ready of Seasonings + spices.
- {Prepare of Palm oil + oil.
Steps to make Egusi soup:
- Blend the pepper, scotch bonnet and onion, put oil and palm oil, add chopped onion,fry it for like 5min then add the crush pepper mix.
- Add crush ginger + garlic, seasonings and spices, cooked meat and kpomo, leave it to cook for like 20min,add nutmeg and bay leaves..
- After 5min,grate small onion, mix with the egusi and form a thick batter, be pouring it into the soup and stirring it, add chopped washed ugu, cry fish and mix it... Allow it to simmer for 10_15min.enjoy! I served mine with pounded yam.
So that's going to wrap this up for this special food egusi soup recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!