Fish soup (Northern Greece).
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, fish soup (northern greece). One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Fish soup (Northern Greece) is one of the most favored of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Fish soup (Northern Greece) is something which I've loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have fish soup (northern greece) using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fish soup (Northern Greece):
- {Make ready 700 g of fish for soup (cod, redfish, etc.).
- {Take 3-4 of carrots.
- {Make ready 2-3 of potatoes.
- {Prepare of celery root and 5-6 leaves of leaf celery.
- {Make ready 1 of onion finely chopped.
- {Prepare of the juice of 1-2 lemons.
- {Get of oil.
- {Take 1 tbsp of rice, optionally.
Instructions to make Fish soup (Northern Greece):
- Chop the vegetables into medium-sixed pieces and boil them. Add the onion as well..
- Boil for about 20 minutes and add the fish on top of the ingredients. Pour the lemon juice over the fish. Put the lid on the pot and let everything boil for an additional 20 minutes with the lid on..
- Your soup is ready to serve..
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