Recipe of Ultimate Fish Eggs (Mullet Roe) Fry

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Fish Eggs (Mullet Roe) Fry.

Fish Eggs (Mullet Roe) Fry

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, fish eggs (mullet roe) fry. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Fish Eggs (Mullet Roe) Fry is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Fish Eggs (Mullet Roe) Fry is something which I have loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have fish eggs (mullet roe) fry using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fish Eggs (Mullet Roe) Fry:

  1. {Take 3 of Fish Eggs (seer fish eggs).
  2. {Take 10 of chopped Pearl onions.
  3. {Take 1 tsp of Cumin seeds.
  4. {Make ready 1 tsp of Ginger garlic paste.
  5. {Make ready 1 tbsp of Red Chilli Powder.
  6. {Get 1 tbsp of Pepper Powder.
  7. {Get 1 tsp of Turmeric Powder.
  8. {Get As required of Salt.
  9. {Take 2 tbsp of Coconut oil.
  10. {Take Few drops of Lime juice (optional).
  11. {Take Handful of curry leaves.
  12. {Take handful of Coriander leaves.

Steps to make Fish Eggs (Mullet Roe) Fry:

  1. Wash the fish roe carefully in water. Cut the fish roe into half and marinate with chilli powder, pepper powder, turmeric powder, salt for 1 hour..
  2. Heat oil in a pan, add the curry leaves, cumin seeds, pearl onions, ginger garlic paste and sauté it for 2 minutes..
  3. Add the marinated fish roe and gently mix with the onions once, cover and let the roe cook for 5 to 7 minutes in low flame..
  4. Check for salt, add the chopped Coriander leaves and few drops of lime juice. Blend well together. Turn off the stove..
  5. Serve hot. It goes well with Curd Rice, Sambar Rice, Rasam Rice..

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