Recipe of Speedy Grill Katla Fish

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Grill Katla Fish.

Grill Katla Fish

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, grill katla fish. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Grill Katla Fish is one of the most well liked of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look wonderful. Grill Katla Fish is something that I've loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have grill katla fish using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grill Katla Fish:

  1. {Make ready 250 gm of Katla Fish.
  2. {Make ready 1/2 tsp of haldi(Turmeric) powder.
  3. {Take 1 tsp of red chilli powder.
  4. {Make ready 1 tsp of ginge garlic and green chilli paste.
  5. {Take 2 tbsp of lime juice.
  6. {Make ready 1 tbsp of coriander cumin powder.
  7. {Make ready to taste of Salt.
  8. {Prepare as needed of Oil for frying.
  9. {Get of For garnishing.
  10. {Prepare 1/2 tsp of chilli flakes.
  11. {Prepare 4 tsp of chopped fresh coriander leaves.
  12. {Make ready 1 of onion cut into round shape.

Instructions to make Grill Katla Fish:

  1. Wash fish with haldi powder and salt for 2 to 3 times. Marinate the fish with haldi powder, red chilli powder, coriander, cumin and black pepper powder and salt..
  2. Ginger, garlic and green chilli paste, and 1 tbsp lime juice. Keep aside.For 1/2 an hrs..
  3. Mix.....well. Heat grill pan. Apply oil in grill pan. Fry the fish till it is golden brown in color both the sides..
  4. Garnish with coriander leaves amd sprinkle chilli flakes. Serve With Kasundi.

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