Spicy Fish Filling.
Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, spicy fish filling. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Spicy Fish Filling is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Spicy Fish Filling is something which I've loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy fish filling using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spicy Fish Filling:
- {Take 4 of boiled medium potatoes, mashed.
- {Get 1 of onion chopped.
- {Prepare 7-10 of green chilies chopped.
- {Prepare 5-6 of green onions chopped.
- {Take 1 of big tomato chopped.
- {Get 1 of spritz of lemon juice (1/4 lemon).
- {Prepare 2 tins of tuna.
- {Make ready Handful of curry leaves.
- {Take 1 tsp of cumin.
- {Take 4 tsp of chili flakes.
- {Prepare 4 tbsp of oil.
- {Take 1 tsp of turmeric.
- {Get 2 tsp of salt.
- {Make ready 1 of grated carrot.
- {Get 4 of cardamom.
- {Make ready 4-6 of cloves.
- {Make ready 1 stick of cinnamon (pinky finger length).
Steps to make Spicy Fish Filling:
- Heat (medium) a pot of 4 tbsp oil and add 1 tsp cumin when boiling to roast for 15-20 seconds. Then add the curry leaves and green chilies and fry. Add onions and fry until transparent..
- Add tomatoes and increase heat to high to boil out water. Add 1.5 tsp salt, and 1 tsp turmeric. Cover and let boil for a minute..
- Add 4 tsp chili flakes and add the green onions. Stir well and let it boil on low heat..
- While it's boiling, prepare spice mixture of: 1 small piece cinnamon, 4 cardamom, 4-6 cloves and use mortar and pestle to make a powder..
- When the excess water has been boiled out, add grated carrot to the pot and then the potatoes gradually. Stir them well for 3 minutes..
- Mix well on low heat. Add the tuna and incorporate. Cook on low for 5 minutes..
- Turn off the stove and add the spice mix, spritz of lemon, and make alterations to salt as necessary. Add a pinch of pepper if desired..
- You can now use the filling for sandwiches and fish buns! (see recipe).
So that's going to wrap this up with this special food spicy fish filling recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!