Pan grilled fish taco.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, pan grilled fish taco. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Pan grilled fish taco is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. Pan grilled fish taco is something that I've loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have pan grilled fish taco using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pan grilled fish taco:
- {Take of Fish taco.
- {Get 3 fillets of fish of your choice.. I used tilapia.
- {Get 1/3 tsp of ground paprika, cummin, and cayenne.
- {Take 1 of olive oil.
- {Take 1 of bell pepper.
- {Make ready 1 of onion.
- {Prepare 1 of flour tortillas.
Steps to make Pan grilled fish taco:
- Mix paprika, cummin, and cayenne with about 3 tablespoons of olive oil. Let it saturate..
- Slice bell pepper and onion. Place in a skillet on the stove top with a tablesppon of olive oil. Bring the mix to a simmer..
- Now take your mix from step 1 and lightly rub on to your fish. Let your fish just sit in the frig while your cooking the bell peppers and onions..
- Just before your bell pepper and onion mix is complete add your fish..
- Cook fish, and bell pepper and onion mix to your desire!.
- I like lettuce, tomatoes, and alittle cheese with mine. My husband likes lettuce, lemon juice, little cheese, and a tad hot sauce. Make them your own!! Throw whatever your heart desires in that tortilla and enjoy!!.
So that is going to wrap this up with this special food pan grilled fish taco recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!