Fish paratha.
Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, fish paratha. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Fish paratha is one of the most well liked of current trending meals in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Fish paratha is something which I've loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fish paratha using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Fish paratha:
- {Take of maida (refined flour).
- {Prepare of Refined oil.
- {Prepare of Salt.
- {Get of For filling.
- {Get of Carrot.
- {Prepare of Cabbage.
- {Make ready of Capcicum.
- {Prepare of Onion.
- {Take of Paneer.
- {Make ready of Oil to fry.
- {Take of Pepper powder.
Steps to make Fish paratha:
- Make a Dough with maida one tsp oil and salt and water.
- Keep the Doug aside for 15 minutes..
- Sliced onion and all the vegetables..
- Stir fry all the vegetables with onion and paneer..Add salt and pepper.
- Spread the doug.cut four sides.and keep fried veggies in the centre..
- Then fold like a fish..
- Designed tailed with fork.eyes with black pepper corn..
- Heat a tawa.add oil.fry the fish paratha like normal paratha..
- Or you can bake it with a little butter in a pre heated oven...
So that's going to wrap it up with this special food fish paratha recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!