Pan Fried Tilapia Fish.
Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pan fried tilapia fish. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Pan Fried Tilapia Fish is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Pan Fried Tilapia Fish is something that I've loved my whole life. They're fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook pan fried tilapia fish using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pan Fried Tilapia Fish:
- {Take of tilapia fish fillet.
- {Get of tsb cooking oil.
- {Take of Onion rings.
- {Make ready of little coriander leaves chopped.
- {Prepare of tumeric powder.
- {Make ready of lemon for lemon juice.
- {Get of Chopped garlic.
Instructions to make Pan Fried Tilapia Fish:
- Marinate the fish fillet with tumeric powder, lemon juice and garlic powder for 90mins.
- Heat cooking oil in a shallow frying pan. Dip the marinade to fry on one side then toss to fry on the other side..
- Keep tossing on both sides till 3 tosses..
- Add the onion rings and coriander leaves..
- Add 1 tsp chilli and a pinch salt according to your taste..
- Cover and allow to cook for 5mins..
- Serve with kachumbari sauce. Thanks Roopal for this recipe.
So that is going to wrap it up for this special food pan fried tilapia fish recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!