Pan Fried Fish w Lemon Butter Sauce.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, pan fried fish w lemon butter sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Pan Fried Fish w Lemon Butter Sauce is one of the most favored of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Pan Fried Fish w Lemon Butter Sauce is something that I've loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have pan fried fish w lemon butter sauce using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pan Fried Fish w Lemon Butter Sauce:
- {Get 2 of fish fillets.
- {Take of Potato starch.
- {Make ready of Salt.
- {Prepare of Pepper.
- {Prepare of SAUCE:.
- {Make ready 50 g of butter.
- {Make ready 1 tbsp of lemon juice.
Steps to make Pan Fried Fish w Lemon Butter Sauce:
- Melt the butter in pan until it turns golden brown..
- Add the lemon juice. Put aside.
- Pat dry fish and sprinkle with salt and pepper at the two sides..
- Coat the fish with potato starch (shake off the excess starch)..
- Heat oil over high heat until faint smoke. Add the fish and pan fry until golden and crispy at the sides (about 3 minutes each side)..
- On the plate, drizzle the fish with lemon butter sauce. Ready to serve..
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