Porridge Yam and Ugu Leaf.
Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, porridge yam and ugu leaf. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Porridge Yam and Ugu Leaf is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Porridge Yam and Ugu Leaf is something that I've loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have porridge yam and ugu leaf using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Porridge Yam and Ugu Leaf:
- {Get of Yam.
- {Prepare of Dried fish.
- {Prepare of Crayfish.
- {Prepare leaf of Ugu.
- {Get of Onions.
- {Take of Maggi.
- {Make ready of Salt.
- {Get of Pepper.
- {Get of Palm oil.
Instructions to make Porridge Yam and Ugu Leaf:
- Peel yam, wash and chop into small bits and put on fire.
- Wash your dried fish and add to the yam and allow to cook, also add your maggi and pepper.
- Wash your ugu leaf with salt and chop. Also chop your onions and keep.
- After like 15 to 20 mins add your Palm oil, ugu leaf, onions and crayfish. Add salt to taste..
So that's going to wrap it up with this exceptional food porridge yam and ugu leaf recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!